Foodies will love the restaurant Les Diables au Thym in Lafayette, the bistro style cuisine is beyond expectations
Situated in the heart of the Lafayette district of Paris, just around the corner from the famous Folies Bergeres is the classic modern bistro Les Diables au Thym. A splendid French restaurant, Les Diables au Thym has a warm and cheerful ambience with simple, classic bistro style décor. Step through the red curtained entrance into a stylish dining room with white linened tables and interesting works of art by local artists displayed on the walls, all of which are on sale. After having completed his training at the renowned Master Senderens, Head Chef Eric Lassauce puts his vast experience and skills to good use at Les Diables au Thym, creating a modern French menu that is beyond expectation. Tantalise your taste buds with delicious dishes such as venison steaks with red cabbage puree and chestnuts, scallops “Saint Jacques” and chunky cod with braised endives. The wine list is excellent and includes some great choices for less than 20 Euros a bottle. Les Diables au Thym is just how a French bistro should be, a simple setting with superb French cooking in friendly and accommodating atmosphere.
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Opening times
Mon-Sun 12pm-2.15pm/7pm-10.30pm
Restaurant features
Air Conditioning • Private Rooms • Set Menus • Wine List
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