Under the gaze of the Eiffel Tower, Firmin Le Barbier serves up great French cuisine in a warm and welcoming atmosphere
Firmin Le Barbier opened its doors to Paris in 2008 and is a chic and charming French restaurant found in the 7th arrondissement. Located just a stone’s throw away from the Eiffel Tower, Firmin Le Barbier boasts an enviable Parisian address. However it is not just its fabulous location that attracts a wealth of regular clients, the food is pretty outstanding too. Step inside this charming Parisian eatery and you’ll find a cool yet cosy space with light woods and warm red banquettes. Chalkboards detail the specials of the day and the open kitchen gives diners a bird’s eye view of proceedings. Firmin, the owner, is a former surgeon and is such a friendly figure with a pure passion for his business. In the kitchen, Head Chef Richard Piganiol serves up a delightful French menu with dishes such as foie gras mi-cuit or tuna tartare for starters followed by fillet of dorada, chicken supreme or pork mignon with sautéed potatoes. Although in the heart of the main tourist area of Paris, Firmin Le Barbier offers a real neighbourhood feel, where the friendly patron stops to chat and diners are made to feel right at home.
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Opening times
Mon-Fri 12pm-3pm/7.30pm-11.30pm
Sat 7.30pm-11.30pm
Closed Sundays
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